This organic green tea, also marketed by Tazo as Pan-Fired Green, is a very easy green tea to enjoy for the uninitiated. I’ve gotten good results by bringing water to a boil, letting it cool for one minute, poring it over the tea bag, and allowing it to steep for three minutes.
The tea gives off a sweet seaweed and roasted aroma. Its body is heavier than most green teas I’ve had, but it goes down easy — never bitter when I follow the above method.
The tasted is smooth and slightly buttery with mild acidity. This is going to be my go-to green tea for work and travel.
Aroma: | Vegetal, seaweed, roasted |
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Body: | Medium |
Flavor: | Smoother, buttery, mildly acidic |
Color: | Yellowish green |